Are you seeking to celebrate the New Year with a fine dining experience? Then maybe you want to consider going to No.9 Park which is offering the choice of a six-course chef's tasting menu or a three-course prix fixe menu along with a Champagne toast and entertainment provided by noted radio personality Ron Della Chiesa. I love No.9 Park and I am sure you will have an excellent meal there.
Chef's Tasting Menu ($165 per person & $85 supplement for wine pairings)
Three-Course Prix Fixe Menu ($65 per person)
New Year's Eve Chef's Tasting Menu includes:
Roasted St. Pierre (salsify, porcini, parsley)
Butter Poached King Crab (avocado, blood orange, razor clam & periwinkle vinaigrette)
Scallop Agnolotti (Taylor Bay scallops, calamari, chervil emulsion)
Terrine of Foie Gras (Meyer lemon, arugula, aged balsamic)
Lacquered Wild Boar Belly (consommé, XO sauce, scallion)
Assiette of Beef (Perigord truffles, pommes fondant, onion)
Selection of Artisanal Cheeses (optional supplement)
Concord Grape Sorbet (Champagne gel, candied rose petals, thyme)
Chocolate Seven Ways
Seatings are available from 5:30 pm until 11:00 pm. To make reservations, call 617-742-9991.
9 Park Street