Thursday, July 9, 2020

Thursday Sips & Nibbles

I'm back again with a new edition of Thursday Sips & Nibbles, my regular column where I highlight some interesting, upcoming food & drink events. For now, some of these events will simply be the opening of certain restaurants, generally ones dear to my heart for a variety of reasons. And I hope everyone dines out safely, and tips well.
******************************************************
1) Uni, on Commonwealth Ave., has now opened the Uni Clam Shack! From Tuesday through Sunday, from 12pm-4pm, their Takeout Window will be open for a special Summer lunch. You can order items including Fried Clams and three different types of Lobster Rolls: Classic (with celery, Japanese mayo, lemon), Warm (butter poached), and Chilled Brown Butter (brown butter mayo, bacon). You can order online at Toast for a quick pick-up or visit them to order in person. You can also order from their usual Take-out menu as well, from Sushi Wagyu Beef Dumplings.

2) Woods Hill Table in Concord has launched a special BBQ menu that they will offer, for take-out or outdoor dining, every Friday and Saturday throughout the summer from 5pm-8pm. Woods Hill Table has added picnic tables for outdoor dining, and seating will be on a first come, first serve basis. Take out orders can be placed HERE or by calling 978-254-1435.

Chef Jesse’s Famous BBQ Menu (Pick 2 protein, 3 sides $55)
Proteins
--Smoked Grass Fed Beef Brisket
--Pulled Woods Hill Table Pork Shoulder
--State Fair BBQ 1/2 Chicken
Sides
--Chef Matt's Mac and Cheese (Elbow Mac, Aged Cheddar)
--"Boston" Baked Beans (Woods Hill Farm Bacon, Brown Sugar)
--Red Potato Salad (Whole grain mustard, Scallions)
--Cole Slaw (Celery Seed, Buttermilk)
--Uncle Jesse's Cornbread

Woods Hill Hot Dog Plate $22
2 grass fed all beef hot dogs (cheddar aioli, bacon bits, scallions)
pick 2 sides

Dessert
Pier 4 Chocolate Cake (Vanilla Icing) $4

3) Puritan & Company’s Chef/Owner Will Gilson and Pastry Chef Brian Mercury have worked with the team at Cambridge Crossing to create a new outdoor dining experience for the Summer months. Starting Thursday, July 16, Will Gilson and his team will debut “The Lexington at Picnic Grove in Cambridge Crossing”. It will be a new outdoor dining venue at the soon-to-open Cambridge Crossing development.

A completely outdoor venue, The Lexington at Picnic Grove by the Puritan & Company team is going to be a max of 80 guests, seated at socially distanced tables. The menu will include beer and wine, along with summertime favorites like burgers, hot dogs, lobster rolls, etc. There will also be some special menu items through the season that they will be testing out for The Lexington menu. Reservations will be required and can be made through opentable.com.

The name “The Lexington” came from one of Will Gilson’s three venues opening up at Cambridge Crossing in Early Fall 2020. The venues will be named The Lexington, a rooftop bar; Geppetto, an approachable Italian concept; and Café Beatrice, an all-day café.

The menu will include:
Appetizers including Oysters, Grilled chicken wings, Grilled bacon wrapped scallops, Potato chips & za’tar onion dip, and Buttered lobster toast
Grill including Wagyu hot dog, Grilled burger, Tacos (Fish, chicken, or impossible), Spice-roasted Cauliflower quesadilla, Lobster roll, and Chopped salad
Dessert including Sundae cup, Pistachio rice krispie treat, and Cookie bag (assorted 3)

No comments: