tag:blogger.com,1999:blog-2405633513402883204.post3299566314753013725..comments2024-03-21T11:05:48.522-04:00Comments on The Passionate Foodie: Ciders of Spain: Viuda de Angelón & Guzman RiestraRichard Auffreyhttp://www.blogger.com/profile/03948647697847819742noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2405633513402883204.post-25650264852591918442017-05-18T11:28:19.474-04:002017-05-18T11:28:19.474-04:00It's Ken from Ciders of Spain - I like to enjo...It's Ken from Ciders of Spain - I like to enjoy the Pera in a Champagne flute - one 33 cl bottle gives two perfect pours and puts it in a vessel which echoes its quality :)<br />Mustard Museum Kenhttps://www.blogger.com/profile/16088613756669802804noreply@blogger.comtag:blogger.com,1999:blog-2405633513402883204.post-86928283960383913482017-05-17T12:35:01.531-04:002017-05-17T12:35:01.531-04:00Thanks for your comment Cecilia. I do hope you'...Thanks for your comment Cecilia. I do hope you'll be able to enjoy the Pear Cider again too. Richard Auffreyhttps://www.blogger.com/profile/03948647697847819742noreply@blogger.comtag:blogger.com,1999:blog-2405633513402883204.post-77202114813157063862017-05-17T12:27:25.869-04:002017-05-17T12:27:25.869-04:00Viuda de Angelón is so delicious 😋The best cider ...Viuda de Angelón is so delicious 😋The best cider without doubt. It's a pity that we can't enjoy the pear one here in Asturias anymore. I hope Francisco decide to change the term so we will be able to do it again. As you said, well said, absolutely delicious Anonymoushttps://www.blogger.com/profile/17017738248455364397noreply@blogger.com