The Passionate Foodie

For Over 18 Years, and over 5600 articles, I've Been Sharing My Passion for Food, Wine, Saké & Spirits. Come Join Me & Satisfy Your Hunger & Thirst.

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Thursday, May 18, 2017

2014 Zorah Karasi Areni Noir: An Armenian Wine

Like the country of Georgia , Armenia has an ancient history of wine making, including the use of large clay vessels for fermentation and...

Thursday Sips & Nibbles

I am back again with a new edition of Thursday Sips & Nibbles , my regular column where I highlight some interesting, upcoming food ...

Wednesday, May 17, 2017

Ciders of Spain: Viuda de Angelón & Guzman Riestra

" Really, it is the Asturian cider makers who are calling the attention of Americans to your magnificent region and sidra is serving ...

Tuesday, May 16, 2017

Pierde Almas +9 Botanicals: The First Mezcal-Gin

" I exercise strong self-control. I never drink anything stronger than gin before breakfast ." -- W.C. Fields I'm very pa...

Monday, May 15, 2017

Rant: Drink Writers, Burst Your Bubble

Drink writers, especially if they have a narrow focus in their writing, can easily find themselves isolated within a bubble. They might wr...

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