The Passionate Foodie

For Over 18 Years, and over 5600 articles, I've Been Sharing My Passion for Food, Wine, Saké & Spirits. Come Join Me & Satisfy Your Hunger & Thirst.

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Tuesday, October 20, 2026

Yamada Shoten Everlasting Roots Tokubetsu Junmai: A Tiny Sake Brewery

A Sake brewery which is operated primarily by a single person! Usually, a brewery is a united effort, with numerous workers, each with their...

Monday, October 19, 2026

Rant: Candy Apples vs Caramel Apples

With the advent of fall, candy and caramel apples can often be found at some local farms, farmers markers, festivals and carnivals. You may ...

Tuesday, October 13, 2026

A History of Chinese Fried Rice & Molasses in Massachusetts

Chinese fried rice in the U.S. extends back at least to 1898, and likely prior to that time. The Topeka State Journal (KS), January 5, 1898,...

Monday, October 12, 2026

Rant: Choosing Thanksgiving Wines With Ease

Every year countless people stress over which wines to pair with their Thanksgiving dinner . These people also worry that their holiday migh...

Thursday, October 8, 2026

Thursday Sips & Nibbles

I'm back again with a new edition of Sips & Nibbles, my regular column where I highlight some interesting, upcoming food and drink ...

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