The Passionate Foodie

For Over 18 Years, and over 5600 articles, I've Been Sharing My Passion for Food, Wine, Saké & Spirits. Come Join Me & Satisfy Your Hunger & Thirst.

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Thursday, October 25, 2018

Thursday Sips & Nibbles

I am back again with a new edition of Thursday Sips & Nibbles , my regular column where I highlight some interesting, upcoming food ...

Wednesday, October 24, 2018

2016 Alto do Joa Tinto: 20 Grapes, Old Vines, & Amazing Value

As I've often said, you can find some amazing value wines in Portugal and during my recent trip to Portugal , the 2016 Alto do Joa Ti...

Caves da Murganheira: Blue Granite Caves & Sparkling Wines

If you love Sparkling Wine, if Bubbly excites your palate, then you need to seek out Caves da Murganheira , a producer of Espumante , com...

Tuesday, October 23, 2018

Douro Palace Hotel: The Creativity Of Eça Restaurant

A stunning view of the Douro River from my room's balcony at the Douro Palace Hotel Resort & Spa , one of the hotels I stayed in...

Matosinhos, Leixões & O Gaveto Restaurant (Seafood Rice!)

According to Matosinhos World's Best Fish , the coastal city of Matosinhos , bordering Porto, is " Europe's largest cluster...

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