The Passionate Foodie

For Over 18 Years, and over 5600 articles, I've Been Sharing My Passion for Food, Wine, Saké & Spirits. Come Join Me & Satisfy Your Hunger & Thirst.

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Monday, November 21, 2022

Country Girl Diner: A Tasty Destination in Chester, Vermont

Last week, I took a day trip to southern Vermont , to pick up a Wagyu tenderloin roast , for my Thanksgiving dinner, at the Spring Fork Farm...

Friday, November 18, 2022

Istria: A Beautiful, Historic & Magical Region of Croatia

“ Olives and figs are cultivated in the region, and Istria’s grapes and wine are famous .” -- The Tuscaloosa News (AL), May 10, 1915 There ...

Thursday, November 17, 2022

Thursday Sips & Nibbles

I'm back again with a new edition of Sips & Nibbles, my regular column where I highlight some interesting, upcoming food and drink ...

Quinta Do Ameal: New Vintages of Two Vinho Verde Treasures

Last year, the 2020 Esporão Bico Amarelo and the 2020 Ameal Lourreiro , Portuguese wines from the Vinho Verde region, made my list of...

Wednesday, November 16, 2022

Graševina: A Croatian Grape You Should Know

Within Croatia, the most planted varietal is Graševina , estimated at 20%-25% of all plantings. During my two-week tour of Croatia , and pri...

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