My new column of "A Passionate Foodie" can be found in the November 28 issue of the Stoneham Sun newspaper. This is a weekly column that concentrates on reviews of local restaurants though it may also touch on a few other food and wine topics.
The new column will be published tomorrow and is currently available online. The new column is a review of Rang Indian Bistro, a delicious Indian restaurant in Stoneham. Drop by for some Vindaloo and Naan.
If you have any questions or comments about my column, feel free to add them here. Next week, my column will be another restaurant review.
Dine with passion!
I love Indian food too! Did you try any of the wines on their menu? Did they offer Gewurztraminer, Zinfandel or Syrah?
ReplyDeleteKathleen Lisson
Hi Kathleen:
ReplyDeleteThey have a small but diverse list of wines, and I think all three varietals are on their list. For some odd reason, I just never seem to order wine when I eat there. And at home, I do like a chilled Sake with Indian food.
Great food and service. I love the chicken tava under the appetizers. I always order a glass of shiraz with my food.
ReplyDeleteOn wens night they have live entertainment (quiet background music).
You know that the link in this post goes nowhere?
ReplyDelete