The Melting Pot has a couple of upcoming events which might be of interest to you.
First, they are having a special St. Patrick's Day Fondue Dinner on March 17. For only $35 per person, you will get a four course meal.
--Emerald Isle Cheese Fondue: Swiss cheese blended with emerald green spinach and artichoke hearts served with bread, green apples and vegetables.
--The Greens: Your choice of our any of their salads.
--Fields & Sea Entrée: Beef Tenderloin, White Shrimp, Teriyaki-Marinated Sirloin, Breast of Chicken, and Ahi Tuna served with seasonal vegetables and dipping sauces, cooked in Court Bouillon
--Bailey’s Irish Cream Dream Chocolate Fondue Dessert: A pot of Milk chocolate swirled with Bailey’s or White Chocolate and Green Crème de Menthe, served with fruit and cakes for dipping.
Featured Drink (not included in price) is the Lucky Irishman, an intriguing concoction of Guinness and Champagne.
Second, they will be holding a special Italian wine dinner, A Little Taste of Italy, on March 24 & 25. For only $35 per person, you get a three course meal and a wine flight.
--Quattro Formaggio Cheese Fondue: Fontina, Grùyere, and Gran Queso cheeses blended with roasted garlic, basil and tomato pestos and Fresh Mozzarella Perlini.
--Entree of Porterhouse Florentine, Shrimp Diablo, and Sun-dried Tomato Chicken. Includes Court Bouillon and Bourguignonne cooking styles.
---Milk Chocolate Tiramisu Fondue.
The wine flight includes Mezza Corona Pinot Grigio, Banfi Chianti Classico Riserva, and Maschio Prosecco Brut.
Reservations Required so call to make your plans.
The Melting Pot
213 Burlington Rd. (Rt.62)
Bedford, MA
Phone: 781-791-0529
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