Portland, Oregon is an impressive destination if you enjoy food, wine, beer, spirits and/or sake. No matter what your preference, you are likely to find something to appeal to you. Portland has embraced the local movement, and you will find many artisan producers, creating some amazing food and drinks. Portland can be quirky, atypical and different, and those are all compliments. I have sampled some of the bounty they have to offer and am eager to return, to revisit some of my favorites as well as to check out places and producers I was unable to previously visit.
In September, I had the fortunate opportunity to visit Portland on a food and wine press trip, which was sponsored by Travel Oregon. Around twenty or so writers and bloggers participated on this trip, though we sometimes split into several different groups for varied activities. I dined at restaurants such as Ping, sampled the delights of Voodoo Donuts, and enjoyed the culinary acumen of Chef Vitaly Paley. I drank wines, including many Pinot Noirs, from numerous wineries such as Ayres Vineyard, Eyrie Vineyards, Bethel Heights Vineyard, and Penner-Ash Wine Cellars. In addition, I learned how to make chocolate candy from Xocolatl de David and Arrowhead Chocolates, as well as how to make Paté from Chop Butchery & Charcuterie. It was an exciting, fun and varied weekend.
After the press trip ended, I stayed an extra couple days to further explore Portland on my own. For example, I attended the Pinot in the City event, which showcased many local wineries as well as some local food vendors. But the main reason I stayed the extra time was so that I could visit the SakeOne Brewery, a "must see" for a Sake lover such as I. It was a worthy visit and I will be writing about it in the near future. In addition, I visited a couple izakayas, drink plenty of Sake, and meet other Sake lovers. I packed plenty of activity into a short time, and still only scratched the surface of what Portland has to offer. It is a destination I highly recommend to all food and drink lovers.
To be helpful to my readers, I will compile the links to my Portland, Oregon related posts in a single place. This post will be that repository, and as such will be constantly updated when I write another article about Portland. The posts will be listed in chronological order, from oldest to newest
Disgorging Sparkling Wine With Rollin Soles of Argyle Winery
Voodoo Vintners: Biodynamic Wines
Pok Pok & Ping: Chef Andy Ricker
Portland Donuts, Cupcakes, Pies & More
Pioneers of Oregon Wine
Portland Ice Cream, Salt, Chocolate & More
Spirits & Cocktails in Portland, OR
Portland Is For Sake Lovers: Miho & Zilla
Oregon Wine: The New Generation
Chocolate, Charcuterie & Olive Oil in Portland, OR
SakeOne: Craft Sake in Oregon
I will return to Portland next August as the 2012 Wine Blogger's Conference will be held there, so this trip was also partially a reconnaissance mission. I got the inside scoop on some cool places for the attendees to check out next year. So anyone planning to attend the Conference next year might want to check out my Portland posts for some ideas. Portland is a fine choice for the Conference and I am sure all of the attendees will have a great time there.
Tuesday, October 18, 2011
All About Portland, Oregon
Labels:
blogging,
japanese,
Oregon,
Oregon Wines,
Sake,
spirits,
travel,
wine bloggers conference,
winery
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