Tuesday, February 3, 2026

Delicious Dishes of January 2026

With the onset of the New Year, I've already enjoyed plenty of delicious dishes in January 2026. I wanted to highlight some of those dishes, as, for various reasons, they wouldn't otherwise be showcased in their own articles. However, they are still worthy of being showcased, and the restaurants deserve the recognition. 

Il Ponte, one of my Top Five Favorite Restaurants, offered maybe my favorite dish of 2026 so far, which was a Special one evening. Home-made pasta, in a creamy black truffle sauce, and then topped by white truffles (which were shaved table-side). Decadent and delicious, earthy and creamy, with perfectly cooked pasta. Chef Beni Kurti and his culinary team never disappoint, and if you haven't dined there yet, then do so. All of their food is made in-house, from their pasta to their desserts, from their pizza to their breads.   

   
Thai Chili Basil, in Melrose, is a tiny take-out (or delivery) Thai restaurant with tasty food. I regularly order from here, dishes such as Kao Mun Gai Tod, Chiangmai Noodle, and Pad Thai Gai Grob. One of my favorite new dishes is their Soy Garlic Korean Wings (fried chicken wings grazed with soy garlic sauce Korean style), which can be ordered in 6 or 12 pieces. Honestly, these are some of the best chicken wings I've had in quite some time. They are large and meaty pieces, with an excellent crispy coating, and that crunch remains for quite some time. Some chicken wings don't transport well, losing some of their crunch, but these don't. The sauce is sweet and tangy, and the added sesame seeds add a mild nuttiness and enhanced crunch. The meat is tender and plentiful, and these would be a great choice for a Super Bowl snack. 



Fumi Hibachi, also in Melrose, is another tiny take-out restaurant, offering delicious Hibachi, Sushi, and Chinese food. I regularly order from here, especially if I'm craving Sushi. They offer Lunch specials, seven days a week, which include Sushi Specials and Bento Boxes. They offer 9 different Bento Boxes ($12.99-$17.99), such as General Tso, Hibachi Steak and Hibachi Seared Scallops. They come with salad, clear soup, fried rice, 2 Pork Gyoza, and 4 pieces of California roll.

The Sushi Specials include items such as a Sushi Lunch, Sashimi Lunch, or Sushi & Sashimi Lunch. I like their Maki specials, either two ($11.95) or three ($15.95) rolls of your choice (with 25 different choices available). These are excellent values, and you can save $5 or more off the price than if you had ordered the rolls separately. In addition, you receive a small salad and a bowl of miso soup, making it even a better value. Above, I ordered three Maki rolls, including Shrimp Tempura, Chicken Tempura and Sweet Potato Tempura. Certainly a hearty and delicious dish, especially with the addition of the hot and tasty miso soup. 

Anthony's Italian Specialties, in Stoneham, has some of the best, and largest, sandwiches in the area, and I've been patronizing this spot since I was a teenager. They have remained consistent over the years, never skimping on the size or quality of their sandwiches. They are most famous for their Italian sandwiches, which are stuffed with various meats and cheeses, and toppings. However, all of their sandwiches are worthy, from their Pastrami to their Lobster Rolls (available only on Fridays).

Above is their "Cadillac," the nickname for their fried chicken cutlet, Prosciutto, fresh mozzarella, oil and balsamic glaze sandwich. You can also have it with roasted peppers. It's available on a bulky roll, sub roll or a braided roll (which I ordered). At $19.80, this sandwich is large enough to feed two people, or you can eat half and save the other half for another meal. It's an excellent blend of textures and flavors, the warm and meaty cutlet with its crispy coating, the salty prosciutto, the creamy mozzarella, and the sweet glaze. 

Donuts With A Difference
, in Medford, is an old-school doughnut shop, which makes a variety of more traditional donuts in their kitchen. They are delicious and inexpensive, and sometimes they are even warm when you receive them. You can get a dozen donuts for $19, less than half (if not more) than you'll find at many other donut shops. They only sell donuts, and not breakfast sandwiches, bagels, or other such items. They also have coffee and tea, and their fresh-brewed iced tea is my beverage or choice. Their customer service is also excellent, and if you don't see a donut available on the shelves, you can ask them when it might be available. And if it's only a short time, you can sit and wait at the counter for it to arrive. And that wait is more than worth it for a fresh, warm donut. Last week, I waited for their Coffee Rolls (only $2.79 each) to be available, and it was superb, warm, soft and sweet. They are quite large and I often order at least one when I stop here. 

What were some of your favorite dishes in January? 

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