Polish your boots and belt buckles and come on in’ for The Beehive's Honky-Tonk Hoedown on Wednesday, September 10, beginning at 5:30pm.
The evening is a collaborative effort by both The Beehive, and the Boston-based country music label Cow Island Music. The Beehive will get a themed makeover of music and fare including performances by Cow Island Music artists Preacher Jack kicking off the evening’s festivities at 8:00pm, followed by the Massachusetts-based country sensation Girl Howdy at 9:30pm. Rounding out the evening between sets and until the cows come home will be DJ Easy Ed spinning country hits so y’all can line dance your achy-breaky hearts out.
Tie it all together with a la carte dinner specials by head chow line buckaroo Executive Chef Rebecca Newell providing such down home fare as:
Cat Fish Nuggets with Tartar sauce ($7)
Basket of Chili Rubbed Chicken wings ($8)
Rack of BBQ country style baby back Ribs with baked beans, biscuits and cole slaw ($22)
Pan-fried Rocky Mt Trout with Hazelnut brown butter, creamed corn & collard green ($21)
Comfort Apple pie and Chantilly cream ($7)
Deep fried Snickers bar on a stick and ice cream ($7)
What country themed night would be completed without firewater specials such as:
Brokeback Mountain ($10.50) which is: Basil Hayden Bourbon, Peach liquor, Mumm Napa
The Granddad Old Fashion ($9.50) which is: Old Granddad Bourbon, Angostura bitters, Maraschino Cherry
The Urban Cowboy Shot ($10.50) which is: Baker’s Bourbon, and Godiva Chocolate Liquor.
For those hardcore cowpokes let us make you a bourbon special to your liking using: Baker's 7 year, Basil Hayden 8 year, Booker's 7 year or Knob Creek 9 year which will be sure to put a kick in your step!
Reserve your table for some feedbag at 617-423-0069 or just join the herd at the bar for a true hoedown! Dinner Service begins at 5:30pm, Live Music Begins at 8:00pm, and they are open until 2:30am!
541 Tremont St.