My new column of "A Passionate Foodie" can be found in the January 27 issue of the Stoneham Sun newspaper. This is a weekly column that concentrates on reviews of local restaurants though it also sometimes touches on other food and wine topics.
The new column has been published today and will be available online soon. The new article is a review of the new Sutton Cellars White Vermouth. This is a delicious new product, and I also provide some basic information and history of vermouth. New artisan vermouths like this may lead to a big comeback for this often neglected item.
If you have any questions or comments about my column, feel free to add them here.
Drink with passion.