My new column of "A Passionate Foodie" can be found in the December 9 issue of the Stoneham Sun newspaper. This is a weekly column that concentrates on reviews of local restaurants though it also sometimes touches on other food and wine topics.
The new column has been published today and will be available online soon. The new article is a restaurant review of Bobby's Grille, a new place in Wellesley. Chef Stephen Bell, formerly of Savory Tastes Cafe in Reading, is their Executive Chef. Chef Bell is doing a great job at this new restaurant and I highly recommend it.
If you have any questions or comments about my column, feel free to add them here.
Dine with passion