One option is The Beehive's 3rd Annual New Year’s Eve Extravaganza. It will be a night of bohemian decadence and eccentric fun, featuring dancing to the live Salsa sounds of The Beehive Flamingo Orchestra, passed plates of delectable hors d’oeuvres & desserts, and a surprise or two.
Executive Chef Rebecca Newell will feature passed plates of eclectic fare and desserts throughout the evening with influences from Europe, the Mediterranean and good ol’ Americana; all served in a cocktail setting. Continue your celebration and toast the evening with one of the most extensive champagne lists in New England!
The Event begins at 9pm and runs until 2:30am. Cost for the event is $85 per person and includes admission + food in addition to a cash bar. Tickets/Reservations are available by calling the Beehive at 617-423-0069 or on their website.
541 Tremont St.