Tuesday, February 10, 2009

Morton's Absinthe Tasting: February 19

Have you tried Absinthe yet? If not, you may wish to check out a special Absinthe tasting upcoming at Morton’s: The Steakhouse.
Morton’s: The Steakhouse invites you to experience the mystique, allure and ritual of tasting Pernod Absinthe at “The Green Hour.” Let the “Green Fairy” be your guide, and learn about the rise, fall and re-birth of Absinthe in the cocktail scene as told by a Pernod Absinthe expert. Guests can sip on absinthe cocktails while enjoying Oysters Rockefeller made with Absinthe, Crab-stuffed mushrooms, sliced tenderloin crostini and Morton’s mini prime cheeseburgers.

WHEN: Thursday, February 19, 2009
6:00 – 7:30 PM
Call 617-266-5858 for reservations.

COST: $45 per person includes drinks and hors d’oeuvres.

WHERE: Morton’s: The Steakhouse
699 Boylston Street
Boston, MA
Phone: 617-266-5858

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